| Customization: | Available |
|---|---|
| Usage: | Biscuit, Cake, Pizza, Bread, Meat,Fish,Chicken |
| Power Source: | Electric |
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single deck electric pizza oven(WFC-303D)
Feature:
1.0.8mm thick stainless steel, the mature technology make the oven looks more fashion and elegant.
2.Large scale visual glass, easily to control the baking status.
3.8cm thick cotton insulation,effectively reduce the wastage.
4.Heating by infrared rays,double control of bottom and to fire,evenly heating,automatic temperature control, over-temperature shutdown protection,and the other alarm devices can be added regularly.
5. With advanced Germany,Italy and Japan and other imported eequipment,easily adapt to mass production,the use of domestic high-quality electrical components,to ensure production quality.
6. Easy operation,low repair rate,has become the best choice for the size of the unit,canteens,hotels,bakeries,west bakery.
| Model | WFC-101D | WFC-202D | WFC-303D |
| Capacity | 1layer 1tray | 2layers 2trays | 3layers 3trays |
| Power(kw) | 4.4 | 8.8 | 13.2 |
| Temperature(ºC) | 30-400 | 30-400 | 30-400 |
| Dimensions(mm) | 915*700*400 | 915*700*800 | 915*700*1100 |
| Packing Size(mm) | 955*750*450 | 955*750*850 | 955*750*1150 |
| N.Weight(kg) | 20 | 50 | 90 |
| G.Weight(kg) | 25 | 60 | 110 |
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